Baruti's ‘Chai’ was inspired by the delicious drink ‘Masala chai’. Chai, which is popular throughout South Asia, consists of black tea, milk, sugar and various spices. Almost every family there probably has its own secret recipe, so there are countless variations and ways of preparing chai tea. Spices such as cardamom, cinnamon, ginger, peppercorns, Indian bay leaves, cloves and nutmeg are usually boiled in water, then tea, milk and sugar are added and the mixture is boiled again.
Baruti's recipe also includes a whole range of the spices mentioned above. Cinnamon and cloves are immediately identifiable, but ginger, cardamom with its almost minty flavour and pepper also make their familiar appearance. Black tea, milk and bitter cocoa, as well as subtle notes of rose, vanilla, musk and leather, have been blended into this wonderfully spicy mixture. Baruti's ‘Chai’ is highly recommended for all spice lovers, as notes of gingerbread, mulled wine and other winter delicacies can also be found here. Thus, although it has an exotic character, it also reveals familiar and well-known facets. Perhaps we are more exotic than we think? You can explore this idea over a cup of chai or with the fragrance ‘Chai’.
Welcome to our EdP line: less is more!
The perfumes come in a strength that is more pleasant for most people, but are still intense enough. The 50 ml bottle contains enough for you to spray to your heart's content. You can use it all day, every day.
The EdPs come in round bottles with a rounded magnetic cap and are packaged in white boxes to highlight the difference from the extracts.
